Potatoes, Omelettes and Roasts, Spicy Salt 45-500g, 1kg

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coltivato in ambiente sano 100% natural product, without preservatives hand-picked plant produced and cultivated with love dried at low temperatures produced and cultivated by our farm 100% vegan

Mixture of sea salt and aromatic country herbs, a unique composition that will make your potatoes much better (roast, fried, natural). A perfume, a taste and a more intense aroma!

  • Produced and grown by our company!
  • Suitable for: potatoes, pizza, omelettes, roasts and meats.
  • Ingredients: sea salt, rosemary, marjoram, oregano, juniper, coriander, garlic
  • Pack of 45g, 500g, 1kg

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4,90 € tax incl.


MINIMUM ORDER for Shipping is 34 €

Earn: 35 NaturePoints

Often purchased together:

Thyme Lemon, Spicy Salt 60g-1kg + Rosemary, spice 50-500g, 1kg + Oregano, herbal tea and spice 16-500g, 1kg Add all to cart
Thyme Lemon, Spicy Salt 60g-1kg 4,90 € Add to cart
Rosemary, spice 50-500g, 1kg 4,90 € Add to cart
Oregano, herbal tea and spice 16-500g, 1kg 3,90 € Add to cart

Description

Surprise your family, your guests, giving your potatoes and dishes a unique aroma. Don't just use the classic salt, the classic little tasty rosemary, if you like the original flavors and decided try this spicy salt, others will compliment you.

Method of use

Add to taste a few minutes before the end of cooking the food to which you want to add. It is very suitable for all kinds of potatoes (roast, natural fried), pizzas, omelettes, roasts and meats in general.

Use input

  • For fried, roasted or natural potatoes , to be added in the last minutes of cooking, so that the potatoes do not completely absorb the salt and the aroma and the properties of the spices remain alive.
  • For pizza , add a strong flavor to your pizzas, add only this spicy salt without adding more salt and other spices.
  • For simple or various types of omelettes : to be added in the last minutes of cooking, it gives your omelettes a stronger and more unique taste.
  • For roast : to be added in the last minutes of cooking, so that the meat does not completely absorb the salt and the aroma and the properties of the spices remain alive.

Shipping takes place every Monday, Tuesday and Wednesday, delivery in 24-48 hours on average to Italy, and 24-48 hours with air shipment, to the rest of Europe.
Shipment on the road to the rest of europe shipping takes place in 72/96 hours.

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