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Spices
7 Number of reviews:
Description
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Sage is one of the most widely used spices in cooking, adding flavor to meat, fish, vegetable, and grain dishes without weighing down digestion. Perfect for those who enjoy healthy yet flavorful cuisine, it's ideal for everyday use, from a simple side dish to a more elaborate recipe.
It is especially ideal for flavoring any type of meat and in particular the most fat ones, such as lamb.
Keep out of reach of children. Store in a cool and dry place.